Our partner farmer, Ken Lee at his organic farm in Reedly, CA, where he grows citrus, stone fruit, asian pears, grapes, and persimmons
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We cultivate healthy, long-lasting, and vibrant Asian and Pacific Islander communities through community-centered engagement, education, and advocacy.

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🍂✨ This fall’s Farm to School programming fell on the same week as the Mid-Autumn Festival or Chuseok. At Garvey, it was a time to revive the school garden beds— we planted brussels sprouts, purple carrots, bok choy, and long beans; Kids Town’s summer plants continued to thrive, the kids harvested over a dozen asian eggplants, and we made space for a new season of crops including spinach, purple kale, and japanese sweet potatoes. 🥬🍠To celebrate the super-harvest moon, Leah read Thanking the Moon by Grace Lin, and we talked about the significance of the holiday. We enjoyed eating locally-grown watermelon, asian pear, and oranges to symbolize good luck and unity, and the kids observed that all these fruits are round– like the moon! 🍊🌕 California Department of Food and Agriculture Koreatown Youth and Community Center #APIFM #FoodRootsNourish #FarmToSchool #CDFA #KYCCKidsTown #KYCCLA #Koreatown #GarveySchoolDistrict #FreshProduce #GardenBeds #Chuseok #MidAutumnFestival #HarvestSeason See MoreSee Less
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